Meanwhile preheat oven to 400 degrees f 200 degrees c.
Dough ball machine uk.
The machine is easy to operate and clean and can be customized to control the size of dough balls as per the requirement.
Most machines come with a dough only setting which pretty much does everything required in the kneading department.
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Oil a baking sheet.
Khakhra dough ball making machine by qualimark is a highly sought after product in the food processing industry that fastens up the process of making dough for chapati poori and other flatbread in bulk.
Among bread machines dual paddle machines are considered better for kneading purposes as the two paddles push the dough back and forth with some machines even reversing direction.
Shape each piece of dough into a ball.
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Cover and leave to rise for 30 mins.
Deflate the dough and turn it out onto a lightly floured surface.
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Cover the rolls with a damp cloth and let rise until doubled in volume about 40 minutes.
Make sure that if you put multiple balls of dough in one bag you use parchment paper or wax paper to keep them separated.
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The dough is now ready to be rolled out and baked or ready to be frozen.
Place the ball on the baking sheet and repeat with the remaining dough spacing the dough balls about cm apart.
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Divide the dough into 16 equal pieces and form into round balls.
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The dough piece is then rolled up through the spiral rounding system and emerges onto a platform in a neatly rolled ball where it is ready to be placed in to your dough trays for storage.
The pastaline dough divider and rounder system is designed to be used as separate components or as one combined machine.
Knock the air out of the dough and knead again for several mins.
Place on lightly greased baking sheets at least 2 inches apart.